A number of countries around the world have now completely banned GM food and the pesticides that go with them, or have severe restrictions against them.
This comes after the world has experienced a massive resistance against Monsanto and other biotech giants that manufacture GMOs and pesticides.
The resistance also a result of numerous studies that have emerged showing the environmental and health dangers that are associated with pesticides, as well as health dangers that could be associated with GMOs.
The latest country to make headlines with regards to banning Monsanto products is Mexico, as a group of beekeepers was successful in stopping Monsanto from the planting of soybeans that are genetically modified to resist their Round-up herbicide.
MONSANTO LOSES MEXICAN PERMIT
Monsanto had received a permit to plant its seeds on over 250,000 hectares of land, which equates to approximately 620,000 acres. That’s a lot of land, and they managed to get the permit despite thousands of citizens, beekeepers, Greenpeace, Mayan farmers, The National Institute of Ecology and other major environmental groups protesting against it.
According to The Guardian:
“A district judge in the state of Yucatán last month overturned a permit issued to Monsanto by Mexico’s agriculture ministry, Sagarpa, and environmental protection agency, Semarnat, in June 2012 that allowed commercial planting of Round-up ready Soybeans. In withdrawing the permit, the judge was convinced by the scientific evidence presented about the threats posed by GM soy crops to honey production in the Yucatán peninsula, which includes Campeche, Quintana Roo and Yucatán states. Co-existence between honey production and GM soybeans is not possible, the judge ruled.”
Mexico is the fourth largest honey producer and fifth largest honey exporter in the world.
THESE PESTICIDES ARE KILLING BEES AND FARMERS ARE UNABLE TO EXPORT POLLEN FROM GMO CROPS.
Bee colonies are declining very fast, threatening food security all over the world…
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